Founder
Frank Gao
Founder · CHINA GLOBAL SOLUTION LIMITED
Master’s Degree in Food ScienceFood industry background since 2006
R&D to Manufacturing LeadershipProduct development · Factory operations · Quality management
International Business DevelopmentExport qualification · Sales management · OEM/ODM coordination
Founder Profile
Food science foundations. Manufacturing insight. Commercial execution.
Frank Gao, as the Founder of CHINA GLOBAL SOLUTION LIMITED (CGSL), holds a Master’s degree in Food Science, with a professional background in the food industry dating back to 2006.
Understanding Products from Both Technical and Market Perspectives
With hands-on experience in food research and development, Frank understands product ingredients, formulations, processing technologies and application requirements. Combined with practical market and commercial experience, this enables CGSL to better understand buyers’ needs, evaluate product feasibility and communicate more effectively with manufacturers when developing or customizing products.
Understanding Manufacturing and Managing Supply Risks
Having managed food manufacturing operations and factory projects, Frank understands how production processes, equipment, raw materials, capacity and operational management affect product quality and delivery. This experience helps CGSL assess supplier capabilities, identify potential production risks and coordinate factory visits, production follow-ups and on-site checks when required.
A Strong Foundation in Quality Management
With experience in establishing HACCP and ISO 9001 quality management systems and obtaining export qualifications for food manufacturing enterprises, Frank brings a practical understanding of food safety, quality control, traceability and export documentation. This enables CGSL to communicate quality requirements more precisely, coordinate relevant inspections and documentation, and help customers better understand potential quality and compliance risks before moving forward.
Connecting Technical Requirements with Commercial Execution
Having built international sales teams, managed procurement and coordinated OEM/ODM projects, Frank understands both the expectations of overseas buyers and the operational realities of Chinese manufacturers. This allows CGSL to coordinate product specifications, supplier selection, pricing, packaging, production arrangements and delivery requirements with a clearer understanding of the entire sourcing process.
At CGSL, these combined capabilities are applied to help international buyers make informed sourcing decisions, identify suitable manufacturing partners and manage the practical challenges of sourcing food products from China.
MSc in Food ScienceR&D & Product DevelopmentHACCP & ISO 9001 ExperienceManufacturing & Export OperationsInternational Sales & OEM/ODM